
Learn French with Anthony
Explore French
⭐️Transcripts and language activities for all my podcasts are avalable on my website, www.explorefrench.com ⭐️Discover the most captivating way to learn French! My structured narrations are designed to help you practice vocabulary and grammar level by level, while immersing yourself in fascinating topics. ⭐️Podcasts are read in comprehensible French (speed adapted to each level) and are followed by sentence-by-sentence translation and explanations in English. This will help you understand the language and develop your skills quickly and effectively. ⭐️Wanna go further? You can take French lessons online with me (bookings via my website) to further enhance your learning experience. Plus, you can check out my videos on YouTube, and follow me on Instagram and TikTok for more fun and engaging resources. ⭐️Start your exploring French with me!
Categorias: Educación
Escuchar el último episodio:
⭐ To make the most of this podcast, transcript and language activities are available on my website www.explorefrench.com ⭐ In this B2-level podcast I will talk about the food industry and its impact on the environment. We will see various ways to express opposition and contrast in French, using words such as "but, however, while, whereas, even though" etc., and we will practise the vocabulary related to food products, the food industry, business, and much more! ⭐ In the first part of this podcast, I will speak French at normal speed, and in the second part I will repeat everything I said at slow speed with some explanations in English. ⭐ Contents: 1/ Le kilomètre alimentaire 2/ Le poulet de dégagement 3/ le cabillaud et les noix de cajou 4/ Les crevettes et les coquilles Saint-Jaques 5/ Le circuit court 6/ La consommation locale et ses paradoxes 7/ Les labels de qualité
Episodios anteriores
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26 - B2#04 Agroalimentaire et consommation locale Sat, 26 Aug 2023
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25 - A1#08 Routine et activités quotidiennes Fri, 26 May 2023 - 0h
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24 - B1#06 Français, langues mortes et langues vivantes Thu, 23 Mar 2023 - 0h
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23 - A2#06 Sports, santé et Jeux Olympiques Wed, 08 Feb 2023 - 0h
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21 - A1#07 Feng shui, couleurs et mobilier Thu, 05 Jan 2023 - 0h
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20 - B2#03 Agriculture et initiatives locales Thu, 15 Dec 2022 - 0h
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19 - A2#05 Gastronomie et consommation alimentaire Wed, 26 Oct 2022 - 0h
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18 - A1#06 Logement et décoration d’intérieur Sun, 18 Sep 2022 - 0h
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17 - B2#02 Urbanisme, mobilité et big data Mon, 22 Aug 2022 - 0h
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16 - B1#05 Moi, mon parcours, mon travail Tue, 02 Aug 2022
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15 - B1#04 Contes et légendes Tue, 19 Jul 2022
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14 - A2#04 Cuisines locales et nouvelles tendances Fri, 01 Jul 2022 - 0h
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13 - A1#05 La famille et le couple Mon, 20 Jun 2022 - 0h
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12 - C1#01 Yoga, méditation et zénitude Mon, 30 May 2022 - 0h
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11 - B1#03 Fêtes et traditions Mon, 16 May 2022 - 0h
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10 - B2#01 Villes et transformations Mon, 02 May 2022 - 0h
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9 - A2#03 Maladies, vaccins et médecines alternatives Tue, 19 Apr 2022 - 0h
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8 - A1#04 Voyage et stéréotypes Mon, 04 Apr 2022 - 0h
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7 - A1#03 Belgique et culture belge Sun, 20 Mar 2022 - 0h
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6 - B1#02 Bonheur et avenir Tue, 08 Mar 2022 - 0h
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5 - A2#02 Objets, art et technologie Tue, 01 Mar 2022 - 0h
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4 - A1#02 La France et les Français Sat, 19 Feb 2022 - 0h
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3 - B1#01 Mémoire et généalogie Sun, 13 Feb 2022 - 0h
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2 - A2#01 Consommation et minimalisme Thu, 10 Feb 2022 - 0h
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1 - A1#01 Paris et le métro Sat, 05 Feb 2022 - 0h